Wednesday, November 11, 2009

Hummus p. 93

Hummus is super easy to make. Simply combine your ingredients in a food processor, whizz away, adding water or reserved cooking juices, until it reaches the desired consistency.

Then put the hummus in a bowl and drizzle olive oil over it. I added a little paprika and parsley to the top of mine for a little color.

Its a healthy snack as well as an impressive appetizer. Make it for your next gathering... or bean craving.

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